"It's tough being evil when you have to pay the rent! This comical tale of a demon-lord-turned-fry-slinger follows the daily travails of (former) Devil King Sadao Maou and his general Shiro Ashiya as they navigate the complexities of life in modern-day Tokyo. Having suffered utter defeat at the hands of a plucky hero, they've been banished to earth and stripped of magical power. And if that wasn't enough, that pesky hero is still hell bent on finishing...

The jaw-dropping exposé on how America's fast-food industry has shaped the landscape of America. This fascinating study reveals how the fast-food industry has altered the landscape of America, widened the gap between rich and poor, fueled an epidemic of obesity, and transformed food production throughout the world. Eric Schlosser inspires readers to look beneath the surface of our food system, consider its impact on society and, most of all, think...

All kinds of foods are served faster and faster--until the cook has had enough!

A behind-the-scenes look at the fast food industry.

Here is the most complete and easy-to-use fast-food guide for people with diabetes, heart disease, and weight challenges. Along with nutrition information, this comprehensive book provides the skills and strategies you need to find healthy meals in the most popular fast-food restaurants in America. This book contains:

Nutrition facts for calories, carbohydrates, fiber, fat, trans and saturated fats, protein, and moreExchange and serving sizes...

More than one-third of adults in the United States are obese. The Centers for Disease Control and Prevention estimates that there are over 112,000 obesity-related deaths annually, and for many years, the government has waged a very public war on the problem. Former Surgeon General Richard Carmona warned in 2006 that "obesity is the terror within," going so far as to call it a threat that will "dwarf 9/11." What doesn't get mentioned in all this?...

Fast food and ambition make up a daily special of murder and mystery 70's style.

Pampered African Prince Akeem is a rebel who is against an arranged marriage and heads to Queens, New York to find a new bride. His regal father agrees to allow the prince 40 days to roam the U.S., sending the prince's faithful retainer Semmi along to make sure nothing untoward happens. To avoid fortune hunters, Prince Akeem conceals his true identity and gets a "regular" guy job at a fast-food restaurant.

In the not-too-distant future, the world is ruled not by governments but by fast-food delivery companies. Only one disgruntled employee stands between them and the end of civilization-- and a whom who's a librarian--and an anarchist book group--and a little kid who can travel through time--and maybe one or two other people.

In the 15 years since *Super Size Me*, the fast-food industry has undergone a makeover. Today, chain restaurants tout food that's "healthy," "organic," and "natural." Filmmaker Morgan Spurlock explores this new reality with an approach even more immersive and subversive than that used for his first film: he sets out to open his own chicken franchise. We follow him every step of the way, from raising poultry and conjuring recipes to designing the brand...