100 days of real food on a budget : simple tips and tasty recipes to help you cut out processed food without breaking the bank
(Book)

Book Cover
Average Rating
Published
New York, NY : William Morrow, an imprint of HarperCollins Publishers, [2018].
Format
Book
Edition
First edition.
ISBN
9780062668554, 0062668552
Physical Desc
295 pages : color illustrations ; 24 cm
Appears on list
Status
Burleson Public Library - Nonfiction
641.563 Leake
1 available

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Copies

LocationCall NumberStatus
Burleson Public Library - Nonfiction641.563 LeakeOn Shelf
LocationCall NumberStatus
Benbrook Public Library - Nonfiction641.563 LEAChecked Out
Haltom City Public Library - NonfictionCOOKING HEALTH GENERAL LEAKEChecked Out
Watauga Public Library - Nonfiction641.5637 LEAKEOn Shelf

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More Details

Published
New York, NY : William Morrow, an imprint of HarperCollins Publishers, [2018].
Edition
First edition.
Language
English
ISBN
9780062668554, 0062668552

Notes

General Note
Cover title.
General Note
Includes index.
Bibliography
Includes bibliographical references (page 278) and index.
Description
The author of the 100 Days of Real Food series addresses the most common concern of her readers -- how to cut out processed food on a tight budget -- in this full-color cookbook with shopping lists and prices for each recipe. Millions of American families are discovering the dangers of eating processed food. But wholesome, fresh ingredients can seem more expensive -- from buying organic grains, dairy, and produce to the issue of food waste as people learn to plan and cook in new ways. With her 100 Days of Real Food blog and her two bestselling books, Lisa Leake has been a leader in helping everyday families move away from processed foods. She also understands the concerns of her followers who want to eat better without breaking the bank! In this book, she shows readers how to make a variety of unprocessed dishes for $15 or less a recipe. In addition to the wallet-friendly recipes, Lisa shares practical secrets for saving money in the kitchen: learning to plan ahead, getting the best deals on staple items, knowing what to make versus what to buy, growing your own herbs, and even reducing waste -- which is currently twenty percent of all food purchased!

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Citations

APA Citation, 7th Edition (style guide)

Leake, L. (2018). 100 days of real food on a budget: simple tips and tasty recipes to help you cut out processed food without breaking the bank (First edition.). William Morrow, an imprint of HarperCollins Publishers.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Leake, Lisa. 2018. 100 Days of Real Food On a Budget: Simple Tips and Tasty Recipes to Help You Cut Out Processed Food Without Breaking the Bank. William Morrow, an imprint of HarperCollins Publishers.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Leake, Lisa. 100 Days of Real Food On a Budget: Simple Tips and Tasty Recipes to Help You Cut Out Processed Food Without Breaking the Bank William Morrow, an imprint of HarperCollins Publishers, 2018.

MLA Citation, 9th Edition (style guide)

Leake, Lisa. 100 Days of Real Food On a Budget: Simple Tips and Tasty Recipes to Help You Cut Out Processed Food Without Breaking the Bank First edition., William Morrow, an imprint of HarperCollins Publishers, 2018.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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