The baker's dozen
(Book)
Author
Published
New York : Henry Holt, [2007].
Format
Book
Edition
First edition.
ISBN
9780805078091 (lib. bdg. : alk. paper) :, 0805078096 (lib. bdg. : alk. paper) :
Physical Desc
1 volume (unpaged) : color illustrations ; 23 x 24 cm
Accelerated Reader
IL: LG - BL: 2.2 - AR Pts: 1
Status
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Keller Public Library - Easy Books | E AND | On Shelf |
| Saginaw Public Library - Easy Books | E FIC AND | On Shelf |
| Watauga Public Library - Easy Books | E AND | On Shelf |
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More Details
Published
New York : Henry Holt, [2007].
Edition
First edition.
Language
English
ISBN
9780805078091 (lib. bdg. : alk. paper) :, 0805078096 (lib. bdg. : alk. paper) :
Accelerated Reader
LG
Level 2.2, 1 Points
Level 2.2, 1 Points
Notes
Description
The reader is invited to count from one to thirteen as a jolly baker makes delectable treats from one mouth-watering eclair to twelve luscious cupcakes, and serves them to invited guests.
Study Program Information
Accelerated Reader,LG,2.2,0.5,118738
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Citations
APA Citation, 7th Edition (style guide)
Andreasen, D. (2007). The baker's dozen (First edition.). Henry Holt.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Andreasen, Dan. 2007. The Baker's Dozen. Henry Holt.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Andreasen, Dan. The Baker's Dozen Henry Holt, 2007.
MLA Citation, 9th Edition (style guide)Andreasen, Dan. The Baker's Dozen First edition., Henry Holt, 2007.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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